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Tomato "Märchengold"
Solanum lycopersicum

The resistant tomato: A fruity-sweet tomato. Yes, say goodbye to red. Not mealy, you can also eat them raw. Nevertheless, it is perfect for cooking. The plant has few leaves, it grows rather tenderly. Nevertheless, it is more productive than many of its "red colleagues". Strong fruit set due to short internodes. The fruits are easy to harvest.

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Tomato "Märchenzauber"
Solanum lycopersicum

The tomato for snack: High-yielding bottle tomato. Drop shape. Vigorous, hardy plant. Slender growth, as a young plant you don't see how much yield it brings. Also very good for pots. We recommend 15 to 20 litre pots. Early ripening, if you harvest them shortly before ripening they are crispy, firm to the bite and fruity.

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Balkontomate "Mutter Ey"
Solanum lycopersicum

Very aromatic, robust panicle tomato for growing on the balcony or terrace.

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Tomato "Elements-Glut"

A strong and robust plant, blight-tolerant and yielding a long-lasting good harvest. The plant will reach an average height of 60cm, and for potting we recommend a saucer that should always contain at least a hand’s breadth of water.

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Tomato "Elements-Tornado"
Solanum lycopersicum

A vigorous, yellow beefsteak tomato. Early to medium ripening with very good yield and resistant to late blight. It does well when planted in the ground inside a tomato house, but it can also be set in a sunny spot next to a wall. Due to its height reaching around 180cm though, the pot should be quite large.

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Bonbon de Gembloux-CTHGx
Lypersicum esculentum L.

Round to egg-shaped cherry tomato, yellow flamed on a red background, golden and sweet flesh, very good flavour. Vigorous plant with a strong tendency to bushy growth due to the development of shoots. Resistant to Phytophthora infestans (late blight), very suitable for outdoor cultivation.

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Spring/summer wheat „Convento C“
Triticum aestivum L.

Convento C is a composite cross population (according to EU Regulation 2014/150 D) derived from intercrossing a number of parents.The variety is therefore characterized in terms of its yield and health. The variety has been shown to grow very well not only in Germany but also in the Netherlands.

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Winter wheat „Bäckerglück“
Triticum polonicum

This winter wheat, named polish wheat reaches a height of 150 cm and is late maturing. The variety has a good baking quality and is suitable for spaetzle. Over many years, the population was selected for improved resistance against logding and for higher yield. Seeds will be available from October 2018 onwards.

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Winter wheat „Nudelwunder“
Triticum turgidum ssp. Turgidum

This winter wheat belongs to the sub-species named cone wheat. It reaches a height of 110 cm and matures late. It should be harvested soon after harvest maturity, because it easily germinates under weather conditions with lasting humidity.

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Winter wheat "EQuality"
Triticum aestivum

This population variety is a descendant of 20 high yielding and high baking quality varieties which were chosen due to their agronomic performance under organic and low-input conditions. The high degree of genetic diversity found in the Equality population contributes to good yield stability.

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Rye 'Baldachin'
Secale cereale

'Baldachin' was the first open-source crop to be jointly funded by the community for seed as a commons. More information about the crowdfunding campaign here: 'A rye that belongs to us all'.

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